Good people.
Proper business.

Starters

Korean King Prawn Cocktail gf

With ssamjang prawns, avocado, pickled carrot and Korean marie rose sauce.

Goan Spiced Parsnip Soup v vgo gfo

With savoury sesame granola, yoghurt and toasted sourdough.

Mini Camembert v gfo

With crispy sage, hot honey and toasted sourdough.

Hoisin Fried Chicken gf

Tossed in hoisin sauce with pak choi, spring onions, cucumber and sesame seeds.

Lamb Kofte Tagine gf

With pomegranate seeds, crispy chickpeas, green chilli sauce and feta.

Mains

Slow-Roast Beef Tacos

With a crispy sprout & pig-in-blanket skewer, pickled red cabbage, dipping gravy and rosemary roast potato chips.

Marry Me Santa gfo

Marinated turkey breast pieces and chestnuts in a creamy sauce, topped with melted cheese, crispy rösti bites, bacon, roasted sprouts and sage, served with garlic ciabatta.

West Country Cheddar & Leek Pie v

With roast potato chips, roasted carrots, red onion, sprouts and gravy.

Pig-in-Blanket Mac & Cheese

Caramelised onion mac & cheese topped with pigs-in-blankets, crispy onions, aged Italian cheese and chives, served with garlic ciabatta.

Clucker Burger gfo

Buttermilk fried chicken stacked with smoked streaky bacon, camembert, rocket, caramelised onions, truffle stuffing mayo and cranberry sauce. Topped with a pig-in-blanket and served in a brioche bun with house slaw and fries.

Beyond Christmas Burger vg

Beyond Meat plant-based patty, vegan maple bacon, vegan smoked Applewood cheese, crispy sage & onions, cranberry sauce, lettuce and roasted garlic mayo. Topped with a roasted sprout and served in a brioche bun with house slaw and fries.

Cauliflower Shawarma vg gfo

Crispy roasted cauliflower with golden giant couscous, green goddess sauce, pickled red cabbage, pomegranate seeds, sesame dressing, savoury granola and mint.

Puds

Baileys Cheesecake v

Home-made Baileys™ cheesecake with a Lotus Biscoff™ base, topped with flaked chocolate. Contains alcohol.

Lounge's Chocolate Orange Mousse v gf

Topped with maple mascarpone, orange zest and flaked chocolate.

Mulled Apple & Blackberry Crumble v gf vgo

Served with custard.

Sticky Toffee Pudding v gf

Smothered in toffee sauce and served with vanilla ice cream.

Passion Fruit Semifreddo vg gf

Topped with berry compote and pomegranate pearls.